CANTEEN MEALS
A reliable and flexible catering service provider plays an incredibly important role in the life of educational institutions (such as schools, kindergartens), companies, and healthcare facilities that are seeking catering solutions for their daily needs.
Collaborating with the ideal service provider contributes to promoting a healthy lifestyle, cost-effectiveness, and ensuring a high-quality dining experience for the communities involved.
1
QUALITY
We believe that quality food is one of the important foundations of a quality life!
For us, the primary concern is the quality and quantity of the prepared meals. We emphasize that the food should not only be nutritious and healthy but also delicious and enjoyable for all age groups.
3
HYGIENE AND SAFETY
Decades of experience within and beyond the kitchen. Throughout our existence, we have placed – and will continue to place – a strong emphasis on innovation, professional, and quality operation. We employ the latest equipment in our kitchens, paying special attention to compliance with safety and hygiene regulations.
2
RELIABILITY
Maintaining the highest level of food safety and hygiene is of utmost importance to us. As a traditional food service provider, we strive for perfection not only in the ingredients but also in our kitchens!
4
FLEXIBILITY
Our customers' needs are our top priority! Whether it's about special dishes, specific dietary requirements, or catering for larger groups, we handle every request flexibly. While operating within strict legal frameworks, we strive to adapt flexibly to the needs of each of our customers. In the spirit of satisfaction, we incorporate special initiatives into our catering services (e.g., Nationality Days).
5
COMPETITIVE PRICES
For 70 years in the competitive sphere, continuous development, the application of innovative technologies, and 'green' thinking have been indispensable. These are the principles and factors that will continue to enable us to operate as a market-leading service provider in the region, offering competitive prices to our customers.
6
WIDE MENU SELECTION
As a regional service provider, we consider it important to satisfy the catering preferences of our customers. We prepare our meals in accordance with the legal guidelines, and we can also provide you with menu B, striving for flexibility and maximum satisfaction, and we also adapt to current needs and requests.
7
TRAINED PROFESSIONALS
Excellent quality meals wouldn't be possible without our professionally trained colleagues! They are the ones who prepare and deliver meals to our customers day after day, adhering to food safety and hygiene regulations. Their continuous training and dedication are key elements of our services.
8
ENVIRONMENTAL SUSTAINABILITY
In addition to quality ingredients and food, we also place great emphasis on environmental protection. Alongside innovative, eco-friendly tools and technologies, we optimize processes to minimize harmful emissions, operating in the most sustainable manner possible.
9
COMMUNICATION AND PARTNERSHIP
As a leading service provider in the region, we offer extensive channels for information and communication for our customers. It's important for us to have up-to-date online and offline platforms. We aim to ensure that our customers can easily navigate, learn about us, and reach out to us with any questions, and we strive to provide them with prompt responses as soon as possible.
10
SATISFACTION
Customer satisfaction is our top priority! An essential part of our collaboration is conducting surveys. Understanding feedback and experiences allows us to continuously improve our services and product offerings, ensuring customer satisfaction.
MAGAZINE
